Born out of a deep seated passion for healthy, authentic and delicious food, Simon’s seafood is bursting with flavour allowing the freshest of ingredients to do the talking.
There’s something for everyone with Simon’s naturally good seafood. For those that like it hot try Simon’s salmon, ginger, garlic and chilli fishcakes or his delicious crab cakes with cayenne pepper and tabasco
Everyone – especially the kids – love Simon’s fish pie: creamy, tasty and delicious with plenty of fish.
Tantalise your taste buds with Simon’s smokies: smoked coley with cream tomatoes and cheddar cheese; delicious poured over pasta or served with crusty bread and salad.
Simon uses the freshest of ingredients, sourced locally where possible.
Garlic, Ginger & Chilli
Crab, Red Peppers, Red Onion, Fresh Coriander & Parsley Leaves Seasoned with Tobasco and Cayenne Pepper
Smoked Coley, Fresh White Fish & Salmon in a Creamy Sauce, Topped with Fluffy Mashed Potato
Smoked Coley with Flat Leave Parsley in a Tomato and Cream Sauce, Topped with Cheddar Cheese
Made freshly with fresh prawns in a fragrant Thai Red Curry, with Coconut Milk, Sweet Potato, Chilli, Red Pepper, Garlic & a twist of Lime.